Mini desserts

22 February 2012

Though my love for mini food is well documented (namely, here and here), I don’t think we’ve spent enough time discussing mini desserts. They’re slightly more common than mini food, but these little beauties have a charm all their own. A few of my favorites:

Mini cookies – especially delicious served warm at the end of the night with shots of cold milk. (Photos: Bryan Johnson from Martha Stewart Weddings and Martha Stewart Weddings)

Mini pecan pies – perfect for eating on the go. (Photos: Gladys Gem via Style Me Pretty and Braedon Flynn via Southern Weddings)

Mini milkshakes, complete with striped straws! (Photo by Julie Lim via Southern Weddings)

We talked about donuts at weddings once already, but I still love them. (Photos: Chris Court and Martha Stewart Weddings)

Two creative options: mini ice cream scoops in waffle bowls and cream puffs. (Photos: Martha Stewart Weddings and Julie Lim via Southern Weddings)

We will be having some mini desserts at our wedding, but I’m not going to tell you too many specifics because I want them to be a surprise for our guests! I will tell you that we’re definitely going to be serving mini fruit tarts. They’re John’s favorite, and one of his only requests! (Photos: Jessica Lorren via SW and Martha Stewart Weddings)

(Photos: Stephen Pappas via SMP and Cannelle et Vanille)

Is your mouth watering yet? :)

7 Responses to “Mini desserts”

  1. Yes!! These all look amazing…. There is a certain charm about mini food, especially the sweeties!!

  2. wow! LOVE all of these, but especially the mini fruit tarts. If a dessert can be happy, they are. Good choice!